The calorie content of stir-fried melon tips is about 142 calories/100 grams. Melon tip is the general name for the top of the melon vine of cucurbit plants such as pumpkin tip and yanggua (also known as Buddha's hand melon), which can be cooked and eaten because the stem and leaves are relatively young. The tip of the melon is a pollution-free vegetable, eat more health.

Practice: melon tip washed, garlic cloves chopped, dried chili pepper seeded and cut into small sections, minced meat, ginger shredded. The pan is hot oil, and then into the garlic, dried chili, ginger fried flavor, and then into the minced meat, then under the melon tip and then fried for 5 minutes, put the salt and monosodium glutamate out of the pot can be. Eat up crisp and refreshing, good flavor. This melon tip is actually the Sichuan people say the soil ear melon vine vine.