1. Ingredients are prepared.

2.? Mix rice and glutinous rice into the rice cooker liner pot, pour clean water to soak for half an hour;

3.? Drain the water from the soaked rice and set aside;

4.? Cut the bacon, carrots, mushrooms and onions into equal sized pieces;

5.? Put a small amount of salad oil in the pan, pour in the bacon particles popping until the oil;

6.? Pour in the onion diced popping aroma;

7.? Pour in the carrot grain stir fry evenly;

8.? Pour in the mushrooms and stir-fry well;

9.? Pour the clean water that has just soaked the rice into the pot, add dark soy sauce, soy sauce, sugar, cooking wine and bring to a boil;

10.? Pour into the inner pot of rice cooker containing rice together with the soup;

11.? Press the cook button to cook.