Although I haven't been to the Northeast, I was visited by Amway, a friend from the Northeast, in a northeast restaurant near my home. I heard that it tastes very authentic, and I can eat the flavor of the Northeast here. Looking forward to the stewed mushrooms with chicken, I invited some friends to taste them together, and finally I knew how its charm was so fast and accurate! So I'm determined to learn it and turn it into my specialty "magic weapon". Let's share the practice with you and make sure you want to eat it the day after tomorrow!
Preparation of ingredients: chicken legs, chicken wings, hazelnut preparation of accessories: oil, onion, aniseed, dried Chili, fragrant leaves, cooking wine, soy sauce, sugar, sesame oil, ginger.
Step 1: Wash the chicken and cut it into small pieces for later use. Soak the hazel mushrooms in warm water.
Step2: Slice the onion, slice the ginger, slice the dried pepper, and prepare the anise leaves.
Step3: Put the chicken in cold water, boil and discolor, then remove and rinse, and drain.
Step4: Heat hot oil in the pan, add ginger, garlic, aniseed, dried chili and stir-fry until fragrant.
Step5: Add the boiled chicken, add appropriate amount of cooking wine, sugar and soy sauce to continue to stir fry.
Step6: When the chicken is stir-fried and colored, add the water that submerges the ingredients. After the fire is boiled, cover it and simmer for 40 minutes.
Step7: Add the soaked hazelnut mushrooms and continue stewing for 15 minutes.
Step8: Add salt, chicken essence and a little fragrance to taste, stir fry evenly and serve!
Step9: finished product display!
Chicken can choose whole chicken or chicken leg meat, no matter how convenient it is! The chicken must be blanched first. Don't be lazy and omit this step. Hazelnut mushrooms need to be washed several times before soaking, so as to remove the taste of the sand and dust inside, and they will taste better. Have you learned all about it?
The practice of chicken stewed mushrooms is shared here, and friends who like it remember to collect it. I don't know what to eat Then pay attention to me. This account will share all kinds of different food practices with you every day. From today on, I will cover all your meals a day ~