After being packaged, the shelf life of Tremella fuciformis is two years if placed in a cool and dry place. Tremella that have been stored for two years need to be observed first. If there are mold spots on the surface of the Tremella, or if you smell that the Tremella has become sour and smelly, you cannot continue to eat it.

Tremella fungus:

Also known as white fungus, snow fungus, white fungus, etc., it belongs to the genus Tremella of the fungus family Tremellaceae, and is the fruiting body of the fungus Tremella fuciformis of the phylum Basidiomycota. The reputation of "the best among them".

The fruit body of Tremella fuciformis is pure white to milky white, 5 to 10 cm in diameter, soft and white, translucent and elastic.

Tremella fuciformis is sweet, light, neutral in nature and non-toxic. It not only has the effect of tonifying the spleen and appetizing, but also has the effects of benefiting qi, clearing the intestines, nourishing yin and moistening the lungs.

It can not only enhance human immunity, but also enhance the tolerance of tumor patients to radiotherapy and chemotherapy.

Tremella fuciformis is rich in natural plant colloids and has the function of nourishing yin. It is a good emollient food that can be taken for a long time. Expanded content:

Tremella fuciformis:

First-class product: the ear piece is golden yellow in color and shiny, the flower is generally light and loose, the flesh is thick, tough and elastic, and the pedicle has no ear. Feet, black spots, no impurities, etc. After dry ears are immersed in water, the expansion rate can reach more than 10 times.

Second-grade product: the ear piece is white with a slight tint of white fungus, the flower is large and loose, shiny, the flesh is thick and elastic, the size of the flower should not exceed 10~15, the pedicle is slightly tapered with the ears and feet. , after dry ears are immersed in water, the expansion rate is more than 10 times.

Generally speaking, the sensory differences between Tremella fuciformis of different qualities are very large.

High-quality white fungus is relatively dry, very white in color, relatively thick in flesh, and has complete flowers with a round canopy and a diameter of generally more than three centimeters. Most importantly, it has no stems and no impurities.

The ordinary white fungus is worse. Although the color is also white, the white is slightly beige. Although it looks like a complete flower, the flesh is slightly thin. The diameter of ordinary white fungus is generally between 8 cm and 12 cm.

The poorer white fungus has a beige color. It does not feel dry to the touch, the flesh is very thin, sometimes with spots, the pedicle has relatively many impurities, the shape is incomplete, and the diameter is generally less than 1.3 cm.

Reference material: Baidu Encyclopedia entry (Tremella? web link)