Clay pot rice with mushroom and chicken is a famous dish with Chinese flavor in Guangdong, which belongs to Cantonese cuisine. Rice is refined from Thai fragrant rice, with moderate hardness and smooth chicken legs. Mushrooms and special condiments are cooked in a special casserole. Chicken has the functions of warming the middle warmer, benefiting qi, replenishing essence and marrow, tonifying deficiency and improving intelligence. Chicken meat is tender, delicious, suitable for a variety of cooking methods, nutritious and nourishing. Chicken is not only suitable for hot frying and stewing soup, but also suitable for cold food and cold salad. But avoid eating too much chicken wings and other chicken foods to avoid obesity. Mushrooms-Mushrooms are rich in protein and a variety of trace elements necessary for human body, among which the content of protein is mostly above 30%, which is higher than that of ordinary vegetables and fruits. Mushrooms are tender, smooth and sweet, and dried mushrooms are delicious and fragrant. They are suitable for cooking, boiling, frying and frying, and meat and vegetables can be delicious dishes. Mushrooms are also health food for preventing and treating colds, lowering cholesterol, preventing and treating liver cirrhosis and having anticancer effects.