1. Zichang pancake is a famous Han snack in Zichang County, Yan'an, Shaanxi Province. The cake is as thin as paper, silvery white and translucent. According to different needs and different tastes, it can be made into large cakes or small cakes. The large cake has the same lid as the small cake, and the small cake has the same size as the palm of the hand. The types include: dried tofu pancakes, hot tofu pancakes, cold vegetable pancakes, pork pancakes, chicken pancakes, etc. When eating, according to their own preferences, they can be paired with vinegar, garlic soup, spicy oil or cold soup.

2. Yam Tsa Tsa is a traditional snack in northern Shaanxi. It is made from humble potatoes. It is golden in color and fragrant. After one bite, it has the texture and taste of French fries. It is chewy and has the aroma of minced meat and red pepper. It is a delicious taste of potatoes wrapped in flour and steamed. It follows the style of Northwest cuisine with less oil and more salt. The ingredients and procedures for making potato tsacha are very simple. It involves grating the potatoes into slightly thick shreds, then mixing them with dry flour so that each shred is evenly coated with a layer of coating, and then steaming it in a pot. When eating, put it into a large bowl, add minced garlic, soy sauce, vinegar, chili pepper, scallion oil or sesame oil, and then mix with homemade tomato sauce. If it is stir-fried in a wok over high heat, the taste will be better.

3. Every morning, some Yan'an people will choose to eat a steaming bowl of mixed noodles as the start of the day. He Zamian can also be said to be a representative of the fine grain production of local people in Yan'an.