Blanch cauliflower, lotus root slices, lettuce, and other vegetables in boiling water, add white scorching juice, and you can use it to make white scorching lettuce.

Main ingredient: 3 pieces of lettuce.

Accessories: 1 g salt, 5 ml soy sauce, 2 ml sesame oil, 8 ml vegetable oil, 1 g white sesame seeds.

Steps:

1, lettuce pick the old leaves, cleaned, soaked in lightly salted water (water + salt, mix well) for a few moments, washed and ready to use.

2, ready to white scorching juice, you can pour a little less add some soy sauce.

3, boil the pot into the appropriate amount of water, the appropriate amount of vegetable oil to boil.

4, quickly put the lettuce.

5, immediately turn off the heat; if the action is slow, see first turn off the heat, and then put lettuce.

6, the lettuce out, plate (like more refreshing point of taste, you can let the lettuce over the cold white water).

7, adjust the white sauce, sprinkle with white sesame seeds.

8, frying pan heat, pour the appropriate amount of vegetable oil to heat.

9, the hot oil will be drizzled on the lettuce can be.