1, corn

Corn is widely planted in China and is one of our common crops. Corn generally ripens in autumn, but the specific ripening time varies in different regions, and the general ripening time is August -65438+ 10.

2. Rice

Rice is also one of the common crops that mature in autumn. Rice can be divided into early rice, middle rice and late rice, both of which mature in autumn.

3. adzuki bean

Red beans are widely planted everywhere. The planting time of red beans is generally in spring and summer, and it can mature in autumn. September -65438+ 10 is the time for a large number of red beans to mature, and the specific maturity time is related to the temperature in various places.

4. Mung beans

Mung beans are planted in April and May in spring and harvested in August and September in autumn. Mung beans are often uneven in maturity when planted, so they should be picked at any time according to the situation. If it is not picked in time, its seed pods will explode and mung beans will fall into the soil, wasting food.

5. Wheat

Wheat is planted in the north and south of China. Wheat is generally divided into spring wheat and winter wheat. Spring wheat is mostly planted in the north and winter wheat is mostly planted in the south. Wheat that matures in autumn is mostly spring wheat, which generally matures in July-August every year. This kind of wheat is characterized by a short growth period.

In addition to the above crops maturing in autumn, there are cotton, sweet potatoes, peanuts, sorghum, millet, sesame and so on.

Second, autumn ripe fruits are:

1, pomegranate

Pomegranate is a fruit that ripens in September-10. Pomegranate has the meaning of many children and many blessings. The fruit of pomegranate is like a ruby. Full pomegranate fruit is sour and juicy, which can quench thirst and is rich in anthocyanins, and has the effects of antioxidation and whitening skin.

2, grapefruit

The maturity of grapefruit is after September, and the fruit is relatively large, wrapped in a layer of skin. Like a big ball close to a circle, it is divided into red meat and white meat. It is another variety with sour and astringent taste. Full and ripe grapefruit is sweet and juicy and very delicious.

3.persimmons

Persimmon ripens in September -65438+ 10 month. Mature persimmons are soft to pinch, and the fruits have different shapes due to different varieties. Common ones are spherical or flat, and there is a comparative formula, which is widely planted in southern China, rich in various nutrients and sweet in taste.

4.pierce

Pear is also a common fruit that ripens in autumn. Generally mature around August. Pears are rich in water, sweet and sour. Different varieties of pears have different tastes. They can be eaten raw or boiled in water, and have the effects of quenching thirst, clearing away heat and resolving phlegm.