Preparation materials: 1000 grams of beef, 10 grams of garlic, 3 grams of green onion, 1 gram of dashi, 5 grams of ginger, moderate amount of coriander, moderate amount of soy sauce.

1, clean the beef, blanch it in hot water and set aside, as shown in the picture below.

2, the pan is hot, put the appropriate amount of peanut oil, put garlic, green onions, spices, ginger fried flavor, as shown in the figure below.

3, put the beef, soy sauce stir fry, as shown in the picture below.

4, stir fry for a few moments and then add salt and stir fry, as shown in the picture below.

5, add water, as shown below.

6, into the electric pressure cooker in the barrel, press the beef and lamb between the keys can be.

7, cook and then simmer for a while, the meat is more tender, as shown in the picture below.

8, out of the pot on the plate put some parsley, so boiled beef has been completed.