Yes.
Sea cucumber and vinegar can be eaten together, because the nutrients in sea cucumber and vinegar do not have food with which they are incompatible, on the contrary, together, vinegar can play a role in removing the fishy sea cucumber, and replenish the nutrients needed for our body while enjoying the food.
2 Nutritional Value of Sea Cucumber and VinegarVinegar mainly contains citric acid, acetic acid, amino acids, and it also contains a lot of protein, fat, calcium, phosphorus, iron and other minerals, which are very good for our body, and it can replenish the missing nutrients to our body.
Sea cucumber can be divided into many kinds, but all of them are rich in protein, cholesterol, vitamins, and minerals, etc., which have a very positive effect on the treatment of some diseases.
3 Benefits of eating sea cucumber and vinegar together1, Promote development and enhance immunity
Sea cucumber contains lysine, which is honored to be called the "growth factor" and "brain spirit" of the human body, and is a necessary component of sperm formation. It is a necessary ingredient for sperm formation, promotes human development, enhances immune function, and improves the function of central nervous system, so it has the effect of restoring brain fatigue, enhancing memory, and preventing Alzheimer's disease, etc. The nutrients in the vinegar can be effective for the sea cucumber's role in this kind of role to play an auxiliary role.
2, beauty
Vinegar and sea cucumber together can play a role in eliminating fatigue, treatment of impotence, kidney deficiency, neurasthenia, and prevention of skin aging, removal of excessive free radicals in the body, regulation of female endocrine, delay menopause and so on.
4 Who should not eat sea cucumber1, arthritis and gout
Because the protein content in sea cucumber is very high, in the normal metabolic process of the human body will produce more uric acid, if it is not excreted in a timely manner, after being absorbed by the human body can be in the joints of the formation of urate crystals, and the substance will make the patient's condition more serious, and is not conducive to the recovery of the disease.
2, patients with poor kidney function
Because the protein in sea cucumber is very rich, however, patients with poor kidney function can not eat too much protein, otherwise it will bring a certain burden to the kidneys, and the patient's condition is very unfavorable to the recovery.
3, small children
Because there is no nutrients in sea cucumber that can be supplemented for children, eating sea cucumber is very unfavorable to the body of small children.