1 white melon

4 small tomatoes

4 slices of ginger

2 slices of shallot

Pepper 6 pieces

A little salt

A small spoon of soy sauce

A small spoon of chicken essence

A little MSG

In cooking oil Spoon

How to make stir-fried white melon?

Slice it as you like

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Slice, cut as you like

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Cut the ginger, break the onion, the onion must be Break it off, don’t cut it

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Put in oil, be sure to use less; add Sichuan peppercorns

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Put in the white melon and the onion; stir-fry until transparent, first on high heat, then on low heat to reduce water leakage, finally stir-fry and add Spoon soy sauce

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Put in chicken essence; add salt; add MSG, remember the order

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Put the tomatoes, it is better to put them later than earlier. If you want soup, just crush them and stir-fry for a while. If you don’t like soup, Just don’t press and fry the food

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Get out of the pot