The Chinese medicine astragalus is divided into raw astragalus and roasted astragalus. Astragalus, a good qi tonic Chinese medicine, can tonify qi and solid surface, diuresis and swelling. Modern research shows that astragalus can also enhance the immune function of the body, liver diuretic, anti-aging and other effects. Regarding astragalus, there are raw astragalus and roasted astragalus, and the efficacy of the two herbs is slightly different.
The Chinese medicine experts pointed out that astragalus is divided into raw astragalus and roasted astragalus. Among them, roasted astragalus is mainly honey-roasted, that is, the raw astragalus sliced, plus honey fried and become. Raw astragalus focuses on replenishing Wei qi, and at the same time draining pus and relieving pain. Roasted Astragalus is mainly used to replenish the middle qi, i.e., the qi of the spleen and stomach, and can be used in combination with Radix Codonopsis pilosulae if there is a deficiency of qi, weakness, or loose stools in the diet. Among them, the roasted astragalus more service easy to cause fire.