chicken wing

400g

ingredients

oil

of appropriate amount

salt

of appropriate amount

ginger

of appropriate amount

cooking wine

of appropriate amount

white sugar

of appropriate amount

beer

of appropriate amount

dark soy sauce

of appropriate amount

step

1. Wash the chicken wings and make two cuts on the back.

2. Marinate the chicken wings with ginger and cooking wine 10 minutes or so.

3. Put the oil in the pan, add the sugar, and cook on low heat until the sugar melts.

4. Add chicken wings and stir fry.

5. Add ginger to the pot and stir-fry chicken wings until the surface is golden.

6. Add beer covered with chicken wings. When the fire boils, turn to medium heat for cooking.

7. When the water in the pot is almost dry, add a proper amount of soy sauce for color matching.

8. Finally, add a proper amount of salt and mix well to taste.