Ma Shu bread ready-mixed powder 400g.

Water or milk180g

Butter120g

40 grams of sugar

Salt 5g

2 eggs (large)

Non-stick milk jug 1

Delicious potato bread. (Premixed powder version) Super simple. hahaha. Practice of

Put all the ingredients except the pre-mixed powder of potato bread and eggs into a non-stick milk pan.

Heat it with a small fire. While stirring constantly. Until all the butter and sugar have melted. Then turn off the fire. Stir it with a scraper. Helps to dissipate heat.

Break eggs. Add the beaten egg liquid to the liquid in the previous step. When the liquid is not particularly hot, just add it.

Add the sieved potato bread flour into the stirred liquid. Stir quickly and evenly. In fact, it doesn't seem to matter whether it is screened or not, hahaha.

The bread paste is hot now. You can knead it into a ball by hand. It's round when baked. You can also bring membrane gloves to rub. It won't stick to your hand. Wipe it off and it will become round. The polished surface is not very smooth, but it doesn't matter. Just finished baking. I probably bake 12 three-energy gold baking trays, sometimes only 9 trays. Sometimes it is 10. Bake a few balls to watch the ball. Leave a gap in the middle. This recipe can bake two plates.

Preheat the oven to 180 degrees. The middle of the oven. About 20-25 minutes. Let's adjust it according to our oven.

It was like this before entering the oven.

That's it after baking.

I have tasted it. It's delicious. hahaha.

La la la.