Netizens commented on the Internet that the seven most unpalatable vegetables are celery, coriander, onion, okra, houttuynia, bitter gourd and fennel. In fact, for any kind of vegetable, there are people who like it. If everyone hated it, it would have been out of the market long ago. For example, among these vegetables, I personally prefer to eat onions and coriander. Coriander is also an essential seasoning for my cooking. As long as it is about any stew, I will add a little coriander to taste it, even a little less in my garlic sauce.

Perhaps northerners prefer coriander, just as southerners like houttuynia cordata. Houttuynia cordata Thunb is the real heavy taste in my opinion, because it smells like fish. Taking a bite will definitely make you vomit everything you ate last night, but for people in most southern provinces, they all love Houttuynia cordata deeply. I was lucky enough to eat Houttuynia cordata once in Guizhou, which was definitely the last time in my life.

Bitter taste and bitter taste may be the only taste that people are most unwilling to accept, so many people hate bitter gourd, but because of its high nutritional content and the effect of clearing away heat and dampness, many people will make it into a cold dish. I didn't like celery when I was a child, but I can still accept celery when I grow up, especially in the northeast, where celery is used in some special cold dishes, so celery is also a vegetable that I gradually accept.

Onion is a delicious thing, especially when barbecue, you can put a little onion. Onions, like garlic, are absolutely indispensable to me. As for this new vegetable, okra, I hate its taste very much. Fennel can also be eaten in hot pot, which tastes very ordinary, but I don't know why people rate it as one of the most unpalatable vegetables.