White radish is rich in zinc, zinc is the human body immune organ development of the nutrients needed to consume zinc-rich food to promote the normal differentiation of the body's lymphocytes, the taste of the pork ribs, the nutritional value of the pork ribs is also relatively high in pork ribs are rich in protein and calcium, consuming the white radish stewed pork ribs can promote cellular immunity, thus improving the body's immunity. The immune function, so as to improve the body's immunity.
2, nourishing Yin and spleenChinese medicine believes that: pork ribs taste sweet, salty, flat, into the spleen, stomach, kidney meridian, eating pork ribs have the effect of nourishing the spleen and stomach; white radish is rich in water, eating white radish has the effect of eliminating food and heat, eat some white radish stewed pork ribs, if appropriate, you can play the role of nourishing Yin and spleen.
ContraindicationsModerate consumption of white radish stewed pork ribs no special contraindications, but be careful not to eat more, eat more, may cause digestive problems.
2 white carrot stewed ribs can put astragalusRecommended not to put.
White radish has the role of smooth qi, astragalus has the role of replenishing qi, white radish stewed ribs put astragalus will compromise the effectiveness of white radish and astragalus, therefore, it is recommended that white radish stewed ribs do not put astragalus, if you want to take astragalus, but also want to eat white radish health, it is recommended to eat 2 hours apart, so each other will not have a great impact, you can eat normally.
In daily life, do not mix and match the white radish and astragalus, astragalus is a kind of nourishing herbs, in the astragalus contains astragali polysaccharides, astragali flavonoids, amino acids, glycosides, vitamins and other nutrients, is a relatively high nutritional value, appropriate to take some of the astragalus not only to tonify the qi, support the positive solid surface, strengthen the efficacy of the immune system, but also can be a two-way regulation of blood glucose, beauty, and so on, the astragalus is a very important element in the development of the world. It is recommended that astragalus daily with licorice or jujube, wolfberry, etc. for consumption, so that the efficacy of consumption will be better.
3 carrots stewed ribs with what seasoningput a little salt on it.
The white radish stewed pork ribs itself is a relatively light soup, from the point of view of taste, the production of white radish stewed pork ribs do not need to add too much seasoning inside the soup, so as not to overpower the main event, affecting the white radish stewed pork ribs soup light taste, put the salt is in order to increase the taste of the white radish stewed pork ribs, so that the white radish stewed pork ribs have a taste of some of the people, some of the diet is relatively light, and even Even the salt is not put, if it is acceptable, you can not put salt, in short, the more streamlined the white radish stewed pork chop soup material, the flavor will be more pure and delicious.
4 White carrot stewed pork ribs clear fireNo such effect.
In Chinese medicine, white radish is a neutral material, ribs are also neutral materials, white radish stewed ribs can not clear the fire, drinking white radish stewed ribs is mainly to play a role in nourishing and nourishing the role of the fire, if the fire, want to clear the fire, you can take the honeysuckle infusion, lotus leaf infusion, peppermint leaf infusion and so on for clearing the fire, in addition, it is best to not eat hot pot, hot and spicy hot pot, beef, etc., during the fire, so as not to aggravate the body heat, lamb, etc., so as not to aggravate the body heat, causing discomfort.