Live beads and hairy eggs are incubated and developed to half-formed chick embryos, but there are still subtle differences between the two, and many people confuse them. In fact, only inside the chick embryo is alive can be regarded as live beads, if it has been dead can not be counted as live beads, this kind of make out is hairy eggs. Gross eggs are generally due to various reasons for hatching failure of chick embryos, even if not made into food is not able to hatch chickens, live beads are healthy survival state of chick embryos Oh.

How to distinguish between live beads and hairy eggs

The direct difference between hairy eggs and live beads is that one is "dead" and the other is "alive". Live beads are hard-boiled eggs that are normally incubated for 12 days or so, and they are healthy fertilized eggs. In other words, the chicken embryo inside is still alive before eating the live beads. When I opened it, I saw the chick embryo curled up into a crystal clear ball, like a live pearl. That's how the live beads got their name, but they're not easy to eat. That's because unless they are brought for consumption during incubation and are still alive inside, they can be live beads. Put a day and a half can not, the embryo inside may die, and then cook it is not live beads.

Hairy eggs are in the incubation process because of improper temperature, humidity or the bad influence of certain germs, resulting in the embryo development stop, unformed chicks die in the eggshell, in some areas are also known as Wang eggs. In terms of flavor and texture, many people say that live beads are fresher and more nutritious, while hairy eggs should be careful of being contaminated by bacteria.

Hairy Eggs or Live Beads

Comparatively speaking, live beads are more nutritious, a bit fresher, and will taste fresher. Compared to hairy eggs, at least live beads are fresher and live. The embryos inside the hairy eggs are dead, and even if they are not made into hairy eggs, they will not hatch out chicks. And when the embryos are dead, they rot and bloat during cooking, so hairy eggs can't be made with the shell intact and unbroken. Some have been dead for three days and can smell bad, so they are cooked with spices and salt, which are actually used to suppress the odor. But live beads cooked out from the outside is a cooked egg, will not break the shell, and can be eaten without putting all kinds of seasoning.

buy eggs how to pick 1. can look through the sun

with the left hand into a circle, with the right hand put the egg on the end of the circle. Fresh eggs are red, translucent, clear yolk outline; if the color is dark, opaque or stained, it indicates that the eggs have deteriorated.

2. Observe the eggshell

Eggshells attached to a layer of frosty powder, bright shell color, stomata obvious fresh eggs; old eggs just the opposite, greasy.

3. You can shake it gently with your hand

No sound is a fresh egg, and a watery sound is a stale egg.

4. Use cold water

If the egg is lying flat in the water, it is very fresh; if it is tilted in the water, it has been stored for at least 3 to 5 days; if it is upright in the water, it can be stored for up to 10 days. If it is floating on the water, this seed egg may have spoiled, so it is recommended not to buy it.