The delicious practice is as follows:

Preparation materials: 200 grams of watercress, 200 grams of pig's blood, oil, 1 spoon of salt, ginger, 1/2 spoon of chicken essence.

1, first of all, prepare a handful of watercress, as follows:

2, watercress to the old stems and folded section of the wash, as follows:

3, and then ready to pig's blood, as follows:

4, and then pig's blood cut into pieces, as follows:

5, the pot of water, put the ginger and oil to boil, as follows:

6, then add pig's blood, as follows:

7, then add Xiyangcai, as follows:

8, add salt and chicken flavor, as follows:

9, and finally loaded the pot on the table can be eaten, as follows: