Anthocyanins in blueberries can enter cells, protect cell membranes from free radical oxidation, and have strong antioxidant and antiallergic effects. Anthocyanins in blueberries can also penetrate the blood-brain barrier, so that the brain nerve is not oxidized, which can make the brain tissue function more stable, increase the oxygen content of the human body and improve the quality of sleep.
The effects and functions of blueberries also include improving eyesight and relieving fatigue. Anthocyanins in blueberries can promote the regeneration of rhodopsin in retinal cells, thus preventing severe myopia and retinal detachment. Anthocyanins in blueberries can also improve people's symptoms such as dry eye, dry eye, tears in the wind and presbyopia. It has therapeutic effect on early cataract, night blindness and retinopathy.