Main Ingredients?2 kinds
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Cabbage Gang
400gPlease click to enter the picture description
Colorful Peppers
AmountSupplements?3 kinds
Minced GarlicAmount
OnionAmount
GingerSlicesAmount
Seasoning?4 kinds
Salt moderate amount
Corn starch moderate amount
Soy sauce moderate amount
Cooking steps?15 steps
Step 1
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First of all, the cabbage gangs will be washed clean to control the water
Step 2
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Step 1
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Step 2
Then, the cabbage gangs are washed and dried.
Chinese pepper. Half of the bell pepper is also cut into irregular shape
Step 5
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Slice the green onion and ginger
Step 6
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Take a small bowl and add the corn starch, and then add the appropriate amount of light soy sauce
Step 7
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Add the vinegar
Step 8
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Add the cold water and stir well, then add the garlic
Step 9
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After the frying pan is heated up, add the corn oil, and then put the slices of green onion and ginger
Step 10
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After the onion and ginger slices are fragrant, add the chopped cabbage
Step 11
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Add the appropriate amount of salt
Step 12
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Sauté until the cabbage leaves are soft, then add the chopped colorful pepper
Steps 13
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Stir fry for a few seconds, then add the thickened starch water
Step 14
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Throw evenly and remove from the pot
Step 15
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Put it on a plate to eat
Step 15
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They will be served on the plate.