First of all, how about Chang Di oven?
1, Chang Di oven manufacturer, Vesta Electric Industrial Co., Ltd. is a small household appliance enterprise specializing in the design, production and sales of electric ovens. 90% of the company's products are exported, and it has a good business supply and demand relationship with customers in more than 20 countries around the world.
2. Chang Di oven precise temperature control technology. For the convenience of consumers, the production standard of Chang Di electric oven is higher than the national production standard, and the production standard of Chang Di electric oven strictly controls the temperature in the control box at about 65438 05℃.
3. Through painstaking research and thousands of experiments, Chang Di Electric successfully developed the technology of "expanding capacity" of electric oven. The rated power of Chang Di electric oven per100W can guarantee the supply of1.50-1.80L for baking food, which is also the reason why the Chang Di electric oven box with the same oven power on the market is bigger.
4. In order to meet the demand of consumers for low temperature control of electric ovens, Chang Di electric ovens pioneered the control technology of "zero temperature starting angle" in the world. By controlling the temperature at 40 ~ 60℃, it can perform many functions such as dough fermentation, homemade yogurt, bacon baking, food thawing and so on, so that the electric oven can not only make all kinds of Chinese and western foods, but also become a good helper for us to get out of the kitchen.
2. What are the skills for choosing an oven?
1. The functions of household electric ovens usually include temperature adjustment, power conversion, timing, etc. When choosing, try to buy products that are multifunctional, convenient and practical. For example, the function of fermentation and thawing seems to be more practical in the north, and the frozen products in summer in the south can be fermented and thawed indoors.
Bian Xiao thinks that the first thing to talk about is the capacity of the oven, because this capacity is a headache. A friend of mine bought more than ten liters, but he could only bake ham and corn every day. Because if you want to roast the whole chicken, you can't put it down. Roasting chicken takes a long time. I'm using 30L now, but it's still a little narrow when I roast the whole chicken for about two and a half pounds. Bian Xiao thinks that if you like to cook by yourself, you'd better buy more than 30L.
How about Chang Di oven? What are the skills for choosing an oven? Bian Xiao will introduce it to you here. I believe that after reading the above article, my friends will definitely like Chang Di oven more.