Sandwich, a typical western food, is made of two pieces of bread with a few pieces of meat, cheese and various seasonings. It is easy to eat and widely popular in western countries.
The name Sandwich is popular with Guangdong, Guangxi, Hong Kong and Macao, which is the transliteration of English sandwich. Other places are called sandwiches.
Edible tips
Microwave cooking instructions:
1. Open the outer packaging bag and put the hamburger (pad paper, tray) into the microwave oven.
2. Heat with high fire 1 min for 30 seconds (in case of freezing) or 1 min (in case of refrigeration).
Note: the best taste is when heating is started in the frozen state; Depending on the power of the microwave oven, the time can be adjusted appropriately.
Tips: If the temperature in the center of the product is high after microwave, be careful not to burn it. It is recommended to leave it slightly cold before eating.
Extended data:
The historical development of sandwiches;
Sandwich's history is almost as old as cake, but it doesn't seem to have a specific name at first. There is an interesting story about the origin of Sandwich.
Sandwich was originally an unknown town in the southeast of England. There was an Earl of Sandwich named John Montagu in the town. He was a card lover. He indulged in card games all day, and he forgot to eat or sleep. It was difficult for the servant to wait on his diet, so he put some dishes, eggs and sausages between two pieces of bread and let him eat while playing cards.
Unexpectedly, Montagu was overjoyed when he saw this food, and casually called it "sandwich". When he was hungry, he shouted, "Bring sandwich!" Other gamblers followed suit and began to eat sandwich when playing cards. Soon, sandwich spread all over the British Isles, to the European continent, and later to the United States.
Today's sandwich is no longer as single as it used to be. It has developed many new varieties. For example, there are "nightclub sandwiches" with chicken or turkey slices, bacon, lettuce and tomatoes, "Laoben sandwich" with corned beef, Swiss cheese and pickles covered on black bread slices in Russian style, and "tea sandwich" with fish sauce, cucumber, celery and tomatoes.
In France, sandwich are often made with bread rolls or flour rolls instead of bread slices. Sandwich made of French long sticks is also called "submarine bag"!
In all western recipes, any kind of bread or rolls, any kind of food that is convenient to eat, can be made into sandwiches.
In the United States, the "hot sandwich" with buns and beef is the most common nutritious fast food; Sandwiches with peanut butter and jelly are the main food for primary school students; "Nightclub Sandwich" with sliced chicken or turkey, bacon, lettuce and tomato, and "Laoben Sandwich" with pickled beef, Swiss buttermilk and kimchi baked on black bread with Russian topping are more expensive and mainly sold in high-end restaurants and dance halls.
In Britain, sandwiches with fish sauce, cucumber, water celery and tomatoes in thin slices are specially used for drinking tea. In Scandinavian countries in northern Europe, sandwiches have no top layer, but are covered with exquisite fish, sliced meat and salad.
References:
Baidu encyclopedia-sandwich