foodstuff
Glutinous rice flour 1 45g, fine sugar 30g, corn oil 30g, egg1each, milk140g.
method of work
1? Stir all ingredients evenly and sieve once.
2? Put some chestnuts in the paper cup, pour in the batter for seven minutes, and bake in the oven 185℃ for 30 minutes.
There are sweet chestnuts with crispy outside and glutinous inside. Do it quickly!