1, high cholesterol content, pigskin is harmful to patients with heart disease, fatty liver, hypertension and cholecystitis, so you can't eat more.

2, easy to get fat, easy to lead to high blood sugar, high blood pressure and hyperlipidemia. At the same time, excessive fat intake is easy to accumulate, resulting in fatty liver.

3, pigskin contains a lot of collagen protein, which contains fat. People with high blood pressure should eat less pigskin, and eat less meat with more fat in diet.