1 What kind of chili noodle is oil splashed noodles

It mainly refers to the dried chili noodle with fresh and spicy flavor.

One of the main materials for making oil splashed noodles is chili noodle, making chili noodle for oil splashed noodles is more delicate, generally need to be excellent and fragrant chili noodle, good chili noodle is generally bright red in color, dry and powder is oily, with fresh flavor, spicy flavor of chili peppers, made of dry chili noodle.

2 Can you leave the chili out of the oil noodles

Yes.

Although it is said that the chili noodles are the main step to make oil splashed noodles, but taking into account the life of many people can not eat spicy, so in the production of oil splashed noodles, can not add chili noodles, the main method of mastering the good, what to do out of the oil splashed noodles is also delicious, so the oil splashed noodles can be without chili.

3 do not have chili noodles do

can use pepper or chili instead.

The main role of chili noodles in oil noodles is to be used to enhance the flavor of the body, and is not necessarily necessary ingredients, so if you do not have chili noodles in the production of oil noodles, then you can use other food instead, such as peppercorns or chili peppers, these condiments can also play a good role in the body to enhance the role of the body and the flavor, which is conducive to improving the fresh taste of oil noodles.

4 oil splashed noodles after cooking to cool water

No need.

The noodles used to make oil noodles are generally wide noodles or hand-rolled noodles, these noodles themselves are strong, after the cool water, but also may reduce the taste of oil noodles, so the oil noodles after cooking is generally not need to pass the cool water, and directly put it into the bowl.