Main ingredient: 800g of pork, 800g of lotus seed cabbage.

Accessories: oil, salt, five-spice powder, green onion, cilantro, soy sauce.

Steps:

1, lotus cabbage sliced, shredded, chopped.

2, add panko, green onion, cilantro and mix well.

3, add soy sauce, five-spice powder, salt and mix well.

4: Form dumplings.

5: Add a little salt when cooking the dumplings.

6, cooked dumplings.