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Zhang Yu explained the difference between Bai Na's optimal selection and special selection.
1, the name is different.

I believe everyone can see that Changyu wine is slightly superior to the preferred grade. Generally speaking, the higher the level, the more difficult it is to make wine, and the standard of brewing technology is more stringent.

2, the price is different

The premium grade of Changyu wine is slightly more expensive than the preferred grade, such as the same 750ml Changyu Cabernet dry red wine. The preferred grade is only 95 yuan, and the discount for premium grade is 149 yuan.

3. Different tastes

Changyu wine is more mellow than the preferred grade, and the aroma of oak and wine is more harmonious, with lasting aroma and more obvious structure than the preferred grade.

Extended data:

Changyu wine is produced in Yantai, Shandong. Cabernet Sauvignon grapes were fermented at controlled temperature and aged in oak barrels for 12 months.

Cabernet Sauvignon belongs to the grape variety used for wine making, and there are two kinds of dry grapes and semi-dry grapes, which mainly indicate the sugar content in wine, while semi-dry grapes have a little more sugar content than dry grapes, so they will taste sweeter. Dry wine has a low sugar content, so it will taste a little astringent. Generally, many women don't like too astringent wine, but most men do.

Baidu Encyclopedia-Changyu Jiebaina