Red bean paste rice cake soup

Crayon Shinchan and cherry maruko's favorite ~ warm and healing.

On the crimson red bean paste, the plump baked rice cake makes people drool. After the entrance of the rice cake, the smell of glutinous rice dances heartily on the tip of the tongue, and the mellow red bean paste makes the mouth instantly thick and fragrant.

Sweet red bean paste is refreshing and not greasy, and it creates a wonderful and harmonious layering with glutinous rice cakes. Red beans have been cooked for a long time and have turned into paste or soup, but some flowering red bean particles still remain, which is worthy of the name red bean paste instead of red bean soup. The sweet-scented osmanthus sprinkled on the top enriches the color of the whole bowl of sweet water. Red bean paste dumplings are also a great match ~

Sweet potato dessert store

(Figure source, worm creativity)

Li Shizhen's Compendium of Materia Medica in the Ming Dynasty recorded that "sweet potato can tonify deficiency, strengthen spleen and stimulate appetite, and strengthen kidney yin", which made people "live longer and have fewer diseases", especially with little fat content, less heat production and strong satiety, which met the basic needs of people who lost weight.

Sweet potato is cut into pieces, sweet potato is soft and waxy, the sugar water is moist and the sweetness is moderate. Sugar water is still ginger juice, which drives away the cold and warms the stomach, as if there is a warm current rippling in the heart. With tangerine peel, it is sweet and fragrant.

Baked pear with rock sugar

Moisten the lungs and relieve cough, sweet and beautiful. Add crystal sugar, tremella, red dates, medlar and hawthorn to the sugar water. After removing the core, a whole autumn pear is boiled to be juicy and soft, and the soup is thick but not sweet.

This kind of "Buddhist health care" drink is quite popular among young people now ~

Mom said that when I was a child, I would put it in an enamel cup. When I grew up, even if I bought an enamel cup, I couldn't go back to the past. I often feel nostalgic at such moments. It is better to live the present in a down-to-earth way than to miss the past.