material preparation
The ingredients needed to make mango ice cream are very simple, mainly including mango, sugar, milk and whipped cream. The following is a specific list of materials:
Two mangoes.
-50 grams of sugar
-milk 100 ml
-200ml of cream
Production steps
The production steps of mango ice cream are very simple, just follow the following steps.
Step 1: Prepare mango.
First, we need to peel and core the mango, and then cut the mango meat into small pieces for later use.
Step 2: Make mango paste.
Pour the chopped mango pieces into a blender, add 50 grams of sugar, and then stir into mango puree.
Step 3: Make the ice cream into liquid.
Pour 100 ml milk into a bowl, add mango puree, and then stir evenly with a blender.
Step 4: Whip the whipped cream.
Pour 200ml of whipped cream into another bowl and beat with a blender until it bubbles.
Step 5: Mix the ice cream and whipped cream.
Pour the whipped cream into the ice cream liquid, and then stir it evenly with a blender.
freeze
Pour the stirred ice cream into the ice cream machine and follow the instructions of the ice cream machine. If you don't have an ice cream machine, you can pour the ice cream liquid into the box, put it in the freezer of the refrigerator, and take it out and stir it every hour until the ice cream is solidified.
final result
After the above steps, a delicious mango ice cream is ready. It is not only delicious, but also the production process is very simple, and everyone can make it easily at home. If you like mangoes, try this mango ice cream. I'm sure you will like it.