Yes, you can make garlic tomatoes fried cabbage to eat, the specific method is as follows:

The need to prepare in advance the materials include: cabbage 150 grams, tomatoes 1, garlic 4 cloves, 2 grams of cooking oil, salt 1.5 grams, 4 grams of sugar, 5 grams of soy sauce, pepper 1 gram.

1, raw materials: cabbage, tomato, garlic.

2, cabbage shredded, tomatoes peeled and cut into pieces, garlic minced.

3, a little oil in the pan, into the tomatoes stir fry on low heat.

4, stir fry tomatoes, use a spatula to gently press, stir fry until the tomatoes are soft.

5, add sugar, salt, soy sauce, stir fry evenly.

6, add shredded cabbage and continue to stir-fry, add pepper, stir-fry until cabbage is eight mature.

7, into the garlic, stir fry evenly out of the pot.

8, sheng out of the plate, so it is completed.