Have heard of it; originated from Taiwan, it is an oral insulin-like product.

Academician Hana of the Indian Academy of Sciences announced to the world in 1999 that bitter melon peptide is a bioactive ingredient extracted from the germ of fresh, specialized bitter melon seeds and consists of 17 kinds of 166 amino acids, which have similar structure and physicochemical indexes with insulin, and have significant effect on regulating blood sugar. Bitter melon peptide has obtained the patent protection of 95 countries in the world.

Expanded Information

Effects of Bitter Melon Peptide

1, Taiwan mountain bitter melon's special ingredients can make the sowing of fat and sugar reduced by about 40% 60%. For the role of blood fat blood pressure, blood sugar, atherosclerosis, the first use of microbial fermentation extraction, so that the bitter melon peptide amino acid components fully converted out, and then 30 times the low-temperature concentration.

2. In order to ensure that the biological activity of bitter melon peptide is not destroyed, low-temperature concentration is the most important process, in which the most important bitter melon peptide is a kind of green as gold, a special ingredient, commonly known as high-energy lipids.

3, directly binding to the cell membrane surface Hu insulin receptor, and stronger than insulin Hu binding can quickly open the glucose transport channel, restore the body's normal glucose metabolism.

-Chinese health network - Universal Pharmaceuticals supervised the production of bitter melon peptide, Tang steadily into the mainland market