When you eat delicious food, your mood is like floating in the clouds, so what is your mood when you eat delicious food? The following are the classic food mood quotations carefully compiled by Learning Xiaobian for you. I hope you like them.

Classic selection of food mood quotations

1) Baked sweet potato is burnt and covered with grass ash. Smell it, and the fragrant smell will immediately enter your insides, making your mouth water "three thousands of feet".

2) Stinky dried tofu is "hospitable". She always fills the surrounding air with a strong and strong fragrance, so that people can look for it and write it first.

3) I took a water bottle and poured boiling water into the teacup. Suddenly, Longjing tea in the water was like thousands of small fish flying up and down, which was really beautiful.

4) A dish with thick soup, heavy taste and full of oil and water is a good dish. Words such as "thick but not greasy", "rich and mellow taste" and "heavy salt and oil" are used to describe delicious food. Chef's seasoning is also inseparable from the three-character principle of "thick, heavy and big".

5) Zongzi is wrapped in pure white glutinous rice and red dates with green reed leaves. After cooking, the reed leaves are peeled off, and it seems that there are a few bright red agates embedded in the rice ball, which is very beautiful.

6) The knife is exquisite, and the cooked fish fillets are delicious, tender and delicious.

7) Homesickness is the missing of taste. No matter how many years a person has been wandering outside, even if his accent has changed, he still has infinite ideas about the food in his hometown.

8) I can't describe how delicious this fish is. It's so delicious that I almost cried.

9) Small chaos, small, thin skin, as long as you scoop it into boiling water, you can put it into a bowl and have a bite. It's delicious!

10) The fat and crisp spoons of perch are delicious, and (Mai Qiao) the cooked oil is delicious. Since ancient times, people have been light and rich, and they have returned to their hometowns.

Classic and latest edition of food mood quotations

1) Mom's fish is delicious, fresh and tender, and the juice is delicious.

2) The fish is plump and tender. When the white fish is put in front of my eyes, my saliva can't help but drool.

3) It seems that all cakes are magical. Every time I pass by the cake shop, I will stop and buy a few pieces of it, or sit down and eat a piece of cake and drink a cup of coffee and milk tea. It can really be beautiful all day!

4) The skin of the soup-filling steamed buns is thin, even bright. Open your mouth and take a bite. The delicious juice inside will flow into the mouth and bite the meat ball soaked with juice. It is not fat or greasy, and the entrance is smooth ... That's really beautiful!

5) The triangular black forest is cost-effective, sweet but not greasy; Talami Sue is put in a small cup. Although the amount is a little less, it tastes better. Green tea cake is fresh and sweet, and its lips and teeth are fragrant; The floss bread is soft and delicious, and there are more floss.

6) My mouth watered when I saw the fish, and I wolfed it down when I ate it.

7) As soon as the lid was opened, a thick fishy smell came to the nose, which evoked bugs in the stomach. Even if you don't eat it, you can pour people down, which is appetizing!

8) Taste food, not taste menu, and burning a pot of good food is by no means burning money.

9) I have hardly tasted the special food in Yunnan. There are reasons for the deterioration of appetite at high altitude, reasons for spiritual victory, and so on. I can't remember those smells now. Maybe it's spicy, maybe it's sour. Perhaps, specious.

10) No bamboo makes people vulgar, and no meat makes people thin. Not bad and not thin, braised pork with bamboo shoots.

1 1) Raw salmon is pink with white stripes on it. Its meat is really delicious, dipped in mustard, tender, smooth and fresh in the mouth, and a little spicy.

12) There are many varieties of watermelons, including sweet seedless melons; Exploding melons with particularly brittle skins; Water melon with extra moisture; There are also small and exquisite phoenix melons.

13) Huangpu eggs from Hong Kong Pinyuan cuisine and seafood tofu brain from Tianjin Wei Lao Mi canteen.

14) In a short time, we went upstairs with a steaming bowl of pickled fish. Smelling the smell of fish, pepper and sauerkraut made my mouth water. I couldn't wait to pour the fish with Chinese sauerkraut into the basin, picked up chopsticks and prepared a "product".

15) From the moment you enter the kitchen, you are responsible for cooking delicious food. This has nothing to do with experience and position.

16) the jade color is even when rubbed with hands, and the oil is light yellow and deep. Sleeping in the spring at night knows the weight, crushing a beautiful woman and wrapping her arms around gold.

17) Wow, the fish fillets are so rotten, smooth and tender, sour and crisp. I can't bear to leave my chopsticks when I taste such a delicious dish.

18) I couldn't wait to pick up a piece of fish and put it in my mouth. I immediately felt the sudden delicious food, which was fascinating. Savor carefully, Q and chewy fish, with that sour and sweet taste, like a blend of all the flavors in the world, very wonderful.

19) Small chaos, small, thin skin, as long as you scoop it into boiling water, you can put it into a bowl and have a bite. It's delicious!

20) Watermelon is not only delicious, but also delicious. Remove the green skin and leave the white part. Cut it into pieces and fry it. It's really a delicious side dish.