Required ingredients: 100g of medium gluten flour, 15g of powdered sugar, 65g of lard, 70g of low gluten flour, 170g of water, 20g of corn oil, 50g of granulated sugar, 2g of salt, 10g of coconut, 45g of cooked glutinous rice flour, 12g of white sesame seeds

1, pour 170g of water, 20g of corn oil, 50g of granulated sugar, 2g of salt in a pot, and cook it on a high heat until the sugar is melted.