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Gynostemma freshly harvested is straight section of sun drying or with fire frying to kill the green
1, the gibberellic acid bud tip, beard sorting (or mixed processing of stems and leaves), and remove impurities.

2, washed with water, thinly spread and dried for use

3, processing large quantities of products available machinery. Small batch processing can be used wooden steamer, with about 100 ℃ of water steam for 30 seconds.

4, into the preheated to 300 ℃ iron pan fried 3 minutes, such as the temperature of the pan is only 200 ℃, it is necessary to fry for 1 hour, stirring while frying, to avoid uneven heat.

5, screened again, thinly spread in the baking pan, into the drying room or dryer, with about 65 ℃ for drying, do not dry naturally, so as not to affect the quality of gynostemma tea.

6, and finally the third screening. Choose high quality