Home remedies for shredded pork with fish:

Main ingredient: 150 grams of tenderloin.

Accessories: 3 green onions, Pixian bean paste a spoon, pickled ginger a small section, pickled pepper 10, a spoon of sugar, vinegar a spoon, water starch a little.

Practice steps:

1, cut the meat into two thick silk, like chopsticks head so thick, and then into the starch a little wine, a little salt, salt must be less, because the pickled peppers in the salt flavor.

2, pickled peppers and pickled peppers, chopped fine, garlic cut into slices.

3, green onions cut into 1 cm long section.

4, take a small bowl, the bottom of the bowl pour a spoonful of sugar, and then pour the vinegar, vinegar should just soak the sugar.

5, pour oil in the pot, when the oil temperature eight or nine percent hot, pour into the code good taste of shredded meat, stir fry quickly, until the shredded meat just changed color, this step, do not fry the meat completely cooked through, frying color on the line, because the back to be fried again, only to the meat out of a bowl standby, the oil stay in the pot.

6, the garlic and pickled ginger pickled pepper poured into the frying pan stir fry, stir fry color stir fry flavor.

7, then pour in the just fried shredded meat, pour in the large onion section stir fry for a minute or half a minute.

8, and finally poured into the adjusted zi juice.