2. Mix and stir all the materials into paste. If you want to be strong, you can stir for a long time and let it stand for 30-60 minutes (be sure to let it go). During this time, shake the plate and shake out the bubbles.
3, Jin Ou can be made directly from Jin Ou, if not, pour a spoonful of batter in the pot and fry it slowly.
4. The pancake crust made in this way has a strong flavor.