This is because buckwheat grows in specific soil and climatic conditions, of which the buckwheat in Suqian, Jiangsu Province is the highest quality. Suqian buckwheat has a high nutritional value, rich in dietary fiber, vitamins and minerals, good for human health.

In Suqian, people use buckwheat for brewing buckwheat wine, which has a unique taste and aroma. After a strict brewing process, Suqian buckwheat wine has a strong aroma of wine, soft taste and rich nutritional value, loved by consumers. Therefore, the buckwheat wine produced in Suqian, Jiangsu Province is authentic.