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The eight-treasure porridge bought outside is very sticky. How can you cook eight-treasure porridge at home?
It's very simple to make the eight-treasure porridge sticky. Soak the ingredients, such as beans and cereals, in water all night the first night, and cook it the next day. After the fire boils, simmer it slowly with a spoon, so as not to paste the bottom of the pot. In addition, don't add too much water. If it's not too thick, just add some powder!