1. Wash crabs for later use.

2. Wash the oysters for later use.

3. Wash prawns.

4. Slice the onion and ginger for use.

5. Light the pot and add water to boil.

6. After the water is boiled, add the seafood such as onion, ginger, crab, oyster locust and prawn, and stew.

7. Wash and slice Chinese cabbage.

8. Add a little salt, stew the Chinese cabbage, boil it and pour the soup into the electromagnetic pot.

9. Wash the fungus.

10. Prepare fish balls for later use.

1 1. Fresh mutton.

12. Fresh fat beef.

13. Wash spinach.

14. Wash coriander.

15. Frozen tofu is ready.

16. Wash the vermicelli.

17. Wash the chrysanthemum for later use.

18. Blanch the mushrooms with water and squeeze the water dry with cold water.

19. Just add all kinds of vegetables and meat to the pot, and the seafood pot that everyone warms together will come out.