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Method for frying potato chips with dried Chili peppers
food

50g pepper

300g potatoes

Proper amount of oil

Proper amount of salt

Proper amount of old pump

Spiced powder right amount

Appropriate amount of chicken essence

1. Prepare peeled potatoes.

2. Slice potatoes and soak them in water. Remove starch.

3. Wash the peppers and cut into pieces.

4. Put oil in the pot.

5. Add potato chips and stir fry.

6. Add soy sauce.

7. the amount of spiced powder is appropriate.

8. Add the right amount of salt.

9. Add a small amount of water. Stew for 2 minutes.

10, add pepper.

1 1, and finally add chicken essence. Stir well.

12, plate loading.

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