Yilan Lamian Noodles has more than 50 branches all over Japan, and is a well-known Lamian Noodles. It also has branches in Taiwan Province Province, China and Hongkong, China. Yilan's Lamian Noodles stores are generally small and look unremarkable. There are too many small noodle restaurants of this type in Japan! The facade of the Shanghai store has inherited the excellent tradition.
Appearance: red and black cartons, five bowls of packaging, five Lamian Noodles, five soup packets, and five spicy powders. The packaging is simple but unique.
Practice: 1, put 450ml of water in the pot and bring to a boil. I poured 500ml, and it felt just right ~2. Boil the noodles in boiling water for 2~3 minutes. 3. Add the soup packets after the noodles are cooked. 4. Fully stir and burn the switch fire again. 5, pour into the bowl, add spicy powder packets, add various ingredients, and enjoy!
Practice attachment: 1 serving vinegar, 2 degrees spicy, add as much as you can. You can choose the spicy degree according to your own taste here. Friends who don't taste too heavy suggest that ordinary soup is good, and ordinary soup base is very strong. If it is too strong, it may be salty. Lamian Noodles is very strong. But the weight is not big, boys can add more barbecued pork noodles, which are not greasy at all. Candied eggs are delicious and have no peculiar smell.
Taste: It's still salty. It's like this in Japanese Lamian Noodles. The essence of Yilan Lamian Noodles is this spicy powder, which has a unique taste.
Overview of Yilan Lamian Noodles:
Yilan Lamian Noodles was founded in Fukuoka City, Fukuoka Prefecture on 1960 (the thirty-fifth year of Showa). Open 24 hours a day, it is a typical Bodo style in Lamian Noodles. Yilan Lamian Noodles started as a very rare membership Lamian Noodles store at that time. Restaurant Type: Japanese Dolphin Bone Lamian Noodles.
Unlike ordinary Lamian Noodles stores, customers are separated by partitions.
Featured services: midnight snack, 24-hour service, wifi.
The above contents refer to:
Baidu Encyclopedia-Yilan Lamian Noodles