Tools/materials: small potatoes, cumin powder, black and white sesame seeds, olive oil, black pepper powder, salt, Jiuyang air fryer KL-J63A, chopsticks, knife and clear water.

1, wash the potatoes first, and steam them in the pot.

2, chopsticks are steamed when they are stuck in.

3. Flatten with a knife.

4. Brush olive oil with tin foil in the air fryer, brush olive oil after adding potatoes, sprinkle sesame seeds, chopped black pepper, cumin powder and salt.

5, air frying pan 200 degrees 10 minutes later, sprinkle chopped green onion and bake for 2 minutes. After baking, the skin is crispy and the heart is soft and glutinous.

6. Finished products.