I'm sure everyone has heard of hot and sour powder. As a traditional snack in Sichuan, it is very popular with many people. We bought some fresh sweet potato vermicelli from the supermarket, soaked it in warm water for a while, then put it in a pot, boiled it with proper amount of hot water, prepared some rapeseed, then boiled it in a pot and fished it out with cold water. We are preparing some fried peanuts and then frying the soybeans in the pot. Chop peanuts, prepare some coriander and minced meat, stir-fry minced meat in a pot, pour in some soy sauce and soy sauce, and continue to stir-fry. Then we take out the sweet potato vermicelli and put it in a bowl, then add seasoning, minced meat, edible salt, pepper oil, vinegar, sesame oil, chicken essence, and finally add some soybeans and peanuts, and stir well to eat.

Sweet potato vermicelli cold salad is also delicious, especially in summer, which is very fresh and delicious. First, we prepare some sweet potato vermicelli, soak it in water for a period of time, then put it in a pot and boil it with hot water, then take it out and cool it again. At this time, you need to prepare some other seasonings, such as onion, ginger and garlic, cut them into powder, put them in a bowl, pour in soy sauce and light soy sauce, and then mix some edible salt and mix them evenly. Take it out and put it in a bowl. We'll put the seasoning in and mix it well. You can also add tofu skin, shredded cucumber and shredded carrot.