1. Philippine lime honey calamansihoney

Friends who have come to the Philippines to play must not be unfamiliar with this Philippine small lime, whether you eat barbecue, or eat fried noodles, Filipinos will be squeezed a little bit, its effect and lemon is similar. calamansihoney, lime honey, taste sweet and sour, very refreshing. Available in major supermarkets for P100-200.

2. Coconut Papaya Skincare Products

The Philippines is rich in papaya and coconut. Many skin care products here have papaya or coconut extracts, such as soaps, body washes, massage creams, hand creams, and so on. You may want to look for them in major shopping malls, the first floor of landmark and Watsons (which vary in size) have more of them.

3. Luzon cigars

If you've ever been to the back of Luzon, you'll have noticed that there are always tobacco fields in the countryside on both sides of the highway. The cigarettes here are of high quality, and the quality of the cigars produced here is comparable to that of Cuban cigars. Marlboros produced here are also better than those in China. They are available at the specialty counters of major sm. Prices range from high to low. A thick cigar in a wooden box is a decent gift. But not everyone will smoke cigars, smoking cigars is a small circulation, not inhaled into the lungs, only in the mouth to taste the aroma.

4. Filipino handmade snacks

5. International brands

As the capital city, Manila sells a wide range of international brands. According to others, here bodyshop, levis, lee, guess, mango and so on are cheaper than in the country, newbalance and the north face and so on can be cheaper, specifically how a cheap method, we go to the various malls to study it.

6. seasoning

The Philippines sour soup sinigang (Sinigang), if you have eaten Filipino rice, it must have a deep impression, sour! It's so sour that your mouth is watering all over the place. In the Philippines, sinigang refers to the sour soup made with carob (tamarind), such as salmon head sinigang, pork sinigang, and so on. Carob is very common in the Nanyang diet, and Thais also love to include it in their dishes. Its sourness is very different from the flavor of vinegar, which is pure, painful and hearty. Many people have a big chill the first time they drink Sinekang, but later on they get addicted to it. Here it is recommended that addicted people with good acid buy some soup packets of Kangbao, when you want to eat after returning to your home country, buy some mixed vegetables and meat cubes, you can return to the flavor.