Clam is the common name of clam. Many people like to eat it because it tastes delicious and has strong health effects. So do you know how to preserve clams? The following is the preservation method and nutritional value of clams that I will introduce to you. I hope it will help you.

How to preserve clams

1. Container wet wipes refrigerator method

Take a container and add a little water, as long as it can be kept moist That's it, then put in the clams, cover the clams with a wet paper towel or wet towel, and put it in the refrigerator. In this method, you should always check whether the towel or paper towel remains moist.

2. Plastic bag, fork container refrigerator method

Put the clams into a plastic bag or fresh-keeping bag, tighten the bag, and use a fork to make a few air holes in the bag. Put into container and refrigerate.

Nutritional value of clams

1. Strengthen yang and waist

Promote sexual function, produce sperm and aid fertility. Strengthen Jingqi, improve semen quality, and enhance sperm motility. It is suitable for treating impotence, low back pain, frequent urination and insufficient Qi to replenish the five internal organs caused by kidney yang deficiency. Suitable for male sexual dysfunction, spermatorrhea, and impotence.

2. Diuretic and reduce swelling

It can remove toxins and excess water from the body, promote blood and water metabolism, have diuretic and reduce edema effects. Contains diuretic ingredients, which can eliminate water and sodium retention in the body, promote diuresis and reduce swelling. It can treat systemic edema, difficulty urinating, etc.

3. Tonifying kidney deficiency

Symptoms include cold, backache, cold limbs, chills, and edema due to kidney yang deficiency.

4. Remove fat and lower blood pressure

Make blood pressure easier to control, dilate capillaries, reduce blood viscosity, and improve microcirculation. It can soften and protect blood vessels, and has the effect of reducing blood fat and cholesterol in the human body.