Red Mushroom Fruit has a high medicinal value, in traditional Chinese medicine known as the "bitter seed" can clear away heat, detoxification, phlegm and cough, treatment of chronic bronchitis, long-term use can prevent and treat diabetes.
It is a natural green food, containing 18 kinds of essential amino acids, vitamin C, vitamin E content is 5 times of other fruits. Long-term consumption can moisten the throat to relieve cough, laxative diuretic, appetizer lower blood pressure, beauty and skin care. The selenium content of selenium-enriched sweet mushrooms is 10 times higher than that of ordinary fruits, and the heavy metal content is zero. It has the effect of enhancing human immunity, preventing and fighting cancer.