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Traditional Chinese medicine believes that garlic is white and pungent and warm in the lung, which is the best way to remove the common cold of lung meridian, so it has a miraculous effect in treating throat itching and cough. "

Details of ingredients

Ingredients

40 grams of garlic

20 grams of rock sugar

Water 300ml

Garlic flavor

Cooking technology

Twenty minutes takes time.

Steps of making rock sugar and garlic water

1

Prepare the required materials.

2

Smash garlic with a knife and peel it.

three

Put garlic, crystal sugar and water into a casserole, boil over high fire and then simmer for about 10 minutes until the water turns white and half a bowl of water is left.

four

The boiled garlic water does not have a spicy taste, but only has a fragrant and sweet feeling, which is acceptable to children, or you can just drink water without eating garlic.

five

Drink it three times in the morning, noon and evening when the cough is serious, and once in the evening if it is not serious. The effect is very good,

Taboo of garlic rock sugar water

1, patients with eye diseases eat less: the ancients said that "garlic cures all diseases and only harms one eye". Eating garlic for a long time and in large quantities is harmful to the eyes. Ji Kang said in "On Health Preservation" that "pungent meat is harmful to the eyes", garlic tastes the most pungent, and it is easy to cause eye damage by clearing the orifices and opening the eyes.

2. People who are weak and hot eat less: the ancients thought that eating more garlic would dissipate people's qi and blood at the same time. Materia Medica from the New recorded that "garlic is pungent and toxic, causing phlegm and burning fire, dispersing qi and consuming blood, and people who are weak and hot should not touch their lips".

3, patients with liver disease eat less: many people use garlic to prevent hepatitis, and even some people still eat garlic every day after suffering from hepatitis, which is wrong. Those who have internal fire in the liver will be more prosperous if they eat liver fire. It will certainly cause damage after a long time.

4. Be careful when seriously ill: Garlic is a hair product. For people who are seriously ill or taking medicine, it is likely to have obvious side effects, which may not only lead to old diseases, but also invalidate drugs or have a chain reaction with drugs, affecting their health.

5, people with spleen deficiency diarrhea should eat carefully: raw garlic is very irritating, usually eating less can promote digestion, but if you suffer from non-bacterial enteritis and diarrhea and eat garlic again, strong stimulation will make the intestinal mucosa congested and edema worse, promote exudation and make the condition worse.