The production method of fried buns is also very simple, first of all, we can cut the buns into small pieces, and then beat two eggs. After waiting in the bowl until the eggs are well mixed, we can then evenly stick the steamed buns with some egg liquid, and then put them into the pan to fry.

I. The production method of fried steamed buns.

It is recommended that we first cut the buns into slices, or cut into small pieces, and then evenly stick the buns on some egg liquid, until evenly coated with egg liquid, we can also choose to go into the frying pan for frying. Here, we must pay attention to, need to add more oil, so that the fried buns will be more fragrant, fried buns will be more crispy. When the steamed buns are fried to golden brown on both sides, we can fish out the steamed buns, and then add some cumin and chili powder, stir well.

Two, the notes of fried buns.

We add some egg liquid, in order to be able to make the steamed buns in the process of frying is not easy to scatter, but also will make the steamed buns fried bigger aroma some. In fact, we do not need to add too much oil at home when frying buns, you can use the way between, and then sprinkle some chili pepper and cumin effect is the same after frying. In fact, the fried buns are the same as we usually buy outside some of the film is the same, will be more delicious, usually can also make fried buns for children to eat, to be able to let the child fried buns as a small snack, we are also can choose to put the whole buns for the magazine, but here, we need to choose some small buns, and then prepare some condensed milk.

Three, summarize.

I hope that you can control the oil temperature when frying the buns, so that the buns are not easy to fry batter. If you do not pay attention to control the oil temperature, the steamed buns will be very easy to fry, so that the whole texture of the steamed buns will become very bad. The method of making fried buns is also very simple, you can also go to the home to make.