Sprinkle it on the Lamian Noodles, and you can really think of people who ask questions.
Bake pizza? Why don't you bake a pizza with kraft cheese powder and let me see? I've seen pizza baked with Parmesan cheese, but I've never seen pizza baked with Parmesan cheese. That's mozzarella. Parmesan cheese is an ornament.
Not with Lanzhou noodles, but with spaghetti, that is, spaghetti with tomato sauce in Pizza Hut, but not with black pepper beef.
As for how to eat it at home, I'll tell you one: first, stir this cheese powder and two eggs evenly, and add some white pepper and salt into it, then cut pork tenderloin or chicken breast into thin slices, dip the meat in flour first, dip both sides evenly, then throw it into the solution of eggs and cheese powder for a layer, and fry it in a pan, preferably in a pan. Of course, you can dip it in ketchup when you eat it.