Thanksgiving Day is a traditional festival in the West, and the fourth Thursday of 1 1 month is "Thanksgiving Day". On Thanksgiving Day, not only family and friends exchange thanks, but also churches in the United States will be open to express their gratitude to God. People's tables are always filled with all kinds of delicious food, including turkey and pumpkin pie.

In particular, pumpkin pie is of great significance to the United States, because pumpkin pie is for Americans to thank the Indians who helped and supported them in times of crisis, and also to thank God for his gift to them. As the hometown of pumpkin, pumpkin pie is a traditional home-cooked snack from late autumn to early winter in the southern United States, and it is usually eaten. And on Thanksgiving Day, of course, there is no shortage of pumpkin-made food.

Winter solstice food

Like pumpkin soup, pumpkin pie, pumpkin puree, pumpkin cheesecake and so on. When the winter solstice comes, eat dumplings. jiaozi is one of the indispensable foods in the winter solstice. Every year, on the Winter Solstice of the Lunar New Year, jiaozi is an indispensable holiday meal, regardless of the rich or the poor. As the saying goes, on October 1st, when the winter solstice comes, every family eats dumplings. This custom was left in memory of Zhang Zhongjing, a "medical sage", who gave up medicine on the winter solstice.

Eating jiaozi on the winter solstice is not forgetting the kindness of Zhang Zhongjing, a "medical sage", in "Quhan Jiaoer Decoction". Up to now, there are still folk songs in many places, such as "jiaozi Bowl is misbehaved in the winter solstice, and no one cares if you freeze your ears". Regarding the diet on the winter solstice, the customs in the north and the south are different. The north usually eats wonton and jiaozi, while the south has the habit of eating dumplings. Eating dumplings on the winter solstice is particularly popular in Jiangnan, and there is a saying among the people that "eating dumplings is one year older".